ALPHONSE MUCHA – INTRODUCTION PART II
Posted August 25, 2008 
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Comments(0) In 1887 Mucha moved to Paris to study as an artist, at first as the protege of a wealthy patron, and when financial backing ceased, as an impoverished artist living on a diet of beans and lentils, enduring cold winters and bare accommodition. When fame came to him, he shared it with his less fortunate friends; he was a generous man indeed, who never forgot his own periods of hardship.
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